Business - Facilities Management

Position - Restaurant Supervisor cum Admin (M/F - 1 Post)

Salary - Up to 800,000 MMK 

Working Days & Hours - Monday to Friday (Sat Alternative), (Morning 8:30AM - 12:30 PM + Evening 2:00PM-6:00 PM)

Location - Bahan Township

Job Description:

• Supervise Employee Restaurant - Canteen daily operation and purchase items, if needed

• Send inquiry lists to suppliers and do price comparison for monthly price list.

• Send monthly purchase order template to chef timely and according to chefs' food order, assign weekly

purchase orders to suppliers respectively.

• Collect and organize suppliers' delivery orders, check and confirm suppliers' invoices monthly.

• If there is any urgent event order, must carry out in time for smooth process.

• Any other tasks assigned by Management based on operations requirement.

• Responsible for accuracy of orders, reports and invoices.

Job Requirements:

• Having working 2-year experience in hospitality industry and customer services

• Proficiency in Chinese language (4 skills) and English intermediate.

• Flexible thinker with problem-solving and negotiation skills.

• Excellent communications and familiar with Employee Restaurant administration process

• Hardworking and meticulous with positive attitude

• Proficient in use of MS Office Applications (Words, Excel, Power point) and Power Bl an asset

• Possess good communication and interpersonal skills

• Able to work well under stress in a fast-paced environment